Hello people! Yesterday I've been quite busy making dal puris! :D I did it my way since I don't know the original dal puri recipe, the ones that are sold by street hawkers and so on. I made the dough with flour and "dholl gram" and some spices. I've crushed the dholl by hand. After some complicated series of events (which I am too exhausted and lazy to relate and which will not change your life the least bit), the dal puris were ready! Tadaaaaaaaaaaaa! And then I made some rougaille and potato in curry to be eaten with the dal puri. I also made a sort of soup to accompany all of this.
It was a real spicy meal but I guess that my family enjoyed it, or they were pretending to be. But anyway this made me happy! Cheers people and my hungry aliens!
It was a real spicy meal but I guess that my family enjoyed it, or they were pretending to be. But anyway this made me happy! Cheers people and my hungry aliens!
It looks similar to Indian food, which I like and try to eat often as I like curry but I can't take those spicy type. Your blog is nice with good mix of food and other stuffs. Great! Cheers from Fruity
ReplyDeletedire sa lasoup la "rasson".. lol to pan invite mwaaaaa!!!... snif snif :( jokin! but wud hav liked to eat ur prepared foods..hehe!
ReplyDeletewiii dir sa rasson sa! :P
ReplyDeletemo mum ti sipozer cuit mai dernier ler line dir moi aide li. lerla line dir moi mo bizin aprane cuit ek line laiss moi dbrouille moi seule! :(
si ti planifier mo ti pou invite to em premier! :D
hmmmm..eh wat u just cook is it eatable?lol
ReplyDeletekidding..so wen are u going to invite me?
Yes it is eatable.. :p Speaking from experience btw. :p That made me hungry honey. Gonna get something to eat.
ReplyDeleteIf you're all willing to taste my cooking perhaps someday we could organise a bloggers' get together and I could cook! :D
ReplyDeleteJev Jev, baby perhaps I could bring some dal puris tomorrow! :D
Yeps.. Y not. :u
ReplyDeleteOh that seems nice!I never tried to make dholl puri.I always look for the easiest way! =D Buy on the street =P
ReplyDeletefer mo ventre fer goulou goulou a Nearly 4am :(
ReplyDeleteLooks funny. Have no idea what it is or what's in it. I'll have to taste it someday.
ReplyDeleteDholl puri is my favourite! :) would have loved to taste that!
ReplyDeleteA blogger's get together is a nice idea! Can you all come over to London please with some yummy food and have this get together here ;-)
ReplyDeletehehe in London, yup won't be back! it'll be an exotic location for us! :D
ReplyDeleteMmmh... I love Rougaille! :-)
ReplyDeleteI use to make some myself longtime ago. I don't have the recipe anymore though...
Happy WW!
Mine is up at Tricotine
Isabelle aka Tricotine
http://tricotine.typepad.com
thanx for passing by tricotine
ReplyDeleteWhat is dal puris?
ReplyDeletePam Hoffman
http://seminarlist.blogspot.com
Looks delicious! Thanks for this yummy post!
ReplyDeleteits close to 8 am...and your post just made me hungry...... lol
ReplyDeletethought to leave a comment b4 i take ma breakfast.
very nice n intrestin blog btw :)